Brocli with chorizo on sourdough toast recipe

It is good served on toasted sourdough, or tossed through pasta, with a generous grating of pecorino or Parmesan.Scoop out a large mug of the cooking water, then drain the broccoli.

Toasted Sourdough with Avocado, Radish and Watercress Recipe

Yield
20


Cooking time
20 mins


Preparation time
10 mins










































IngredientsA light, subtly-flavoured canapé that goes perfect with a refreshing cocktail.Lightly mash with a fork, then add the lemon juice and extra virgin olive oil, season then set aside.