Brocli with chorizo on sourdough toast recipe
It is good served on toasted sourdough, or tossed through pasta, with a generous grating of pecorino or Parmesan.Scoop out a large mug of the cooking water, then drain the broccoli.Toasted Sourdough with Avocado, Radish and Watercress Recipe
Yield20
Cooking time
20 mins
Preparation time
10 mins
IngredientsA light, subtly-flavoured canapé that goes perfect with a refreshing cocktail.Lightly mash with a fork, then add the lemon juice and extra virgin olive oil, season then set aside.