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Cabbage leslaw recipe | House & Garden

Chris Tonnesen















A cabbage coleslaw recipe that works well as a summer picnic dish or winter side.INGREDIENTS



1 large cabbage
1/2 onion
2 green chillies
1 large lemon, zest and juice
2tsp wine vinegar (red or white)
60g good olive oil
11/2tsp caraway seeds
1/2 bunch fresh coriander, leaves picked



















METHOD


Cut the cabbage in half, then cut out and discard the hard core.